Newsletter June 2024
Newsletter – Year III – Number I – June, 2024 Daterra Coffee is a farm that produces and exports specialty coffees. It was born from a dream of reinventing coffee cultivation with quality, and is now globally recognized for its dedication to sustainability and quality. The company is a pioneer in sustainable coffee farming […]
Newsletter Junho 2024
Newsletter – Ano III – Número I – junho/2024 A Daterra Coffee é uma fazenda produtora e exportadora de cafés especiais. Nasceu de um sonho de reinventar a cafeicultura com qualidade, e atualmente é reconhecida mundialmente pela sua dedicação à sustentabilidade e qualidade. A empresa é uma das pioneiras na cafeicultura sustentável, e coleciona […]
Newsletter December 2023
Newsletter – Year II – Number II – December, 2023 Nuseed Brasil is part of the global growth of Nuseed. Founded in 2006, Nuseed® now has over 400 employees dedicated to research and development (R&D) and commercial sales of canola, carinata, sorghum, and sunflower in Australia, Europe, North America, and South America. Globally, Nuseed offers […]
Newsletter Dezembro 2023
Newsletter – Ano II – Número II – dezembro/2023 A Nuseed Brasil faz parte do crescimento global da Nuseed. Fundada em 2006, a Nuseed® agora conta com mais de 400 funcionários dedicados à pesquisa e desenvolvimento (P&D) e vendas comerciais de canola, carinata, sorgo e girassol na Austrália, Europa, América do Norte e América […]
Newsletter June 2023
Newsletter – Year II – Number I – June, 2023 The results of NAC technology (N-Acetyl-Cysteine), developed and patented by the Agronomic Institute (IAC) and incorporated into the products GRANBLACK and IKONE, were presented to citrus growers during the Top Citros event, held by Amazon Agrosciences in partnership with CiaCamp, in December 2022. By […]
Newsletter Junho 2023
Newsletter – Ano II – Número I – junho/2023 Os resultados da tecnologia NAC (N-Acetil-Cisteína), desenvolvida e patenteada pelo Instituto Agronômico (IAC) e incorporada aos produtos GRANBLACK e IKONE, foram apresentados aos citricultores durante o evento Top Citros, realizado pela Amazon Agrosciences em parceria com a CiaCamp, em dezembro de 2022. Ao apresentar os […]
2nd Workshop of the Science Center for Development CROP-IAC
Newsletter – Year I – Number III – December, 2022 2nd Workshop of the Science Center for Development CROP-IAC Participants of the 2nd Workshop of the CCD-CROP-IAC, 11/25/2022. On November 25, 2022, the 2nd Workshop of the Center for Science for Development CROP-IAC was held at the Citriculture Center of the Agronomic Institute (IAC), […]
New transgenic lines with resistance to citrus bacterial disease are taken for field evaluations
Newsletter – Year I – Number III – December, 2022 New transgenic lines with resistance to citrus bacterial disease are taken for field evaluations. Orchard containing new planting of commercial sweet orange varieties with genes for resistance to citrus bacterial diseases. As a result of a lot of scientific research work, researchers at the […]
Evaluation of experiments at Citrosuco
Newsletter – Year I – Number III – December, 2022 Evaluation of experiments at Citrosuco Participants of the CCD-CROP-IAC team in the experiment at Fazenda Entre Rios – Citrosuco, October, 2022. On October 13, 2022, the CCD-CROP-IAC project team was at the Entre Rios Farm, in the municipality of Gavião Peixoto – SP, to […]
First results are presented and awarded at the National Congress of Genetics
Newsletter – Year I – Number III – December, 2022 First results are presented and awarded at the National Congress of Genetics. From the 12th to the 15th of September 2022, researchers from the Agronomic Institute (IAC) participated in the 63rd Brazilian Congress of Genetics promoted by the Brazilian Society of Genetics in the […]
